Weird Ways to eat Raw Chocolate

    Kalamata Black Olive and Chocolate Pate
    Raw Cacao Chocolate Mousse Cake

    Raw Cacao is now believed to be one of the most nutritionally complex foods on earth. Raw cacao powder has set the world record for the highest amount of antioxidants .It contains high levels of minerals, and bliss nutrients. Raw cacao is a primary dietary source of magnesium. The higher the intake of Antioxidants, the greater the body's ability to absorb free radicals.

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    Here are some really different ways to enjoy the amazing health benefits of Raw Cacao Chocolate.

    Kalamata Black Olive and Chocolate Patewatch-video-web

    2 Cups of pitted Kalamata Black Olives
    ½ Cup Extra Virgin Olive Oil
    2 Beads of Garlic - Peeled
    2 Slices of Rye or Spelt Bread
    1 tbsp Raw Cacoa Chocolate powder

    Place all ingredients in the blender until smooth - add a little water if mixture is too thick to blend.

    Place in small containers to freeze

    Raw Chocolate Mousse Cake
    Raw, Dairy and Gluten watch-video-web

    Cake Crust

    1 cup raw Walnuts
    1 cup Hazelnuts
    1 cup Goji Beries
    1 tsp Cinnamon
    3 tbsp Coconut Oil
    Pinch Celtic Salt

    Place all ingredients in a processor and
    blend until the mix looks like bread crumbs
    then press firmly into a drop-sided cake tin.

    Chocolate Mousse

    4 avocados - flesh removed
    4 tbsp Raw Cacao Powder
    ½ cup Raw Agave, or Maple Syrup or honey, sweeten to taste.
    ½ cup Coconut Oil
    ½ tsp Cinnamon
    ½ cup water
    1 pinch Celtic Salt

    Place all ingredients into a food processor and blend
    until smooth. Pour onto cake crust and place in freezer
    to set. At least 2 hours. Remove from freezer 30 minutes before serving. Decorate with shredded coconut, strawberries or whatever you like.

    * Can be frozen.


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